369 The Embarcadero, San Francisco, CA 94105 (415) 369-9955
369 The Embarcadero, San Francisco, CA 94105 (415) 369-9955
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Dinner


Starters

  • Burrata Cheese

    poached rhubarb, pickled green strawberries, “everything spice” pine cone honey

    $24

  • Beef Tartare

    quail egg, caper berries, radish & potato gaufrettes

    $21

  • Dungeness Crab Cakes

    smoked trout roe beurre blanc, frilly mustard green
    & burnt orange remoulade

    $42

  • Crispy Monterey Calamari

    citrus, arugula, olive vinaigrette & harissa aioli

    $21

  • Garlic Shrimp

    cognac & brioche

    $28

  • Bread & Butter

    acme sourdough & European style butter

    $8

Chilled

  • Daily Pacific Oyster Selection

    fire roasted onion mignonette & lemon

    $21

    $40

  • Shrimp Cocktail

    house cocktail sauce & lemon

    $28

  • Spicy Tuna Poke

    hawaiian yellowfin tuna, ogo seaweed, sesame, korean chili
    & kukui nuts

    $24

  • Seafood Platter

    12 oysters | 4 oz dungeness crab | 5 shrimp | tuna poke
    ½ maine lobster

    $140

Soup & Salad

  • EPIC Caesar

    petite romaine hearts, parmesan & levain croutons

    $16

  • Baby Iceberg Wedge Salad

    toybox tomatoes, smoked bacon, blue cheese & buttermilk dressing

    $16

  • Baby Mixed Greens

    radish, shallots, fines herbes, pumpkin seeds
    & champagne vinaigrette

    $15

  • English Pea Soup

    parmesan foam & crispy prosciutto

    $15

Land & Sea

  • charbroiled king salmon

    asparagus, morel mushrooms, pea tendrils, preserved lemon
    & fines herbes nage

    $45

  • Lobster Maltese

    maine lobster, savoy spinach, puff pastry, mushrooms ala grecque
    & maltese sauce

    $42

    $68

  • Grilled New Zealand Lamb Chops

    charred eggplant puree, piquillo peppers, fava beans
    & orange blossom honey

    $38

    $68

  • Red Wine-Beef Sugo

    fresh herb pappardelle, sicilian olives & peppered pecorino romano

    $28

  • English Pea “Pansoti” Ravioli

    yellow foot chanterelles, mint & pecorino romano cheese

    $29

Prime Rib
Sunday & Monday

  • available SUNDAY & Monday 4PM
    until we run out!

    12oz $58

    16oz $68

  • pair with a half bottle of

    isole e olena

    $65

STEAK FRITES

  • Grilled Flannery Beef Flat Iron Steak

    french fries & tarragon bearnaise
    includes a glass of
    HAMEL, Cabernet Sauvignon, Sonoma Valley, Stratum 2020

    $45

EVERYTHING you want in a steakhouse

All in...add 35 to any of our steaks

  • your choice

    wedge or caesar salad - one of our delicious sides
    your favorite cut of meat
    and one dessert, the best part!

Steaks

  • Hardwood Grilled

    chimichurri | EPIC steak sauce, to complement

  • The Best Damn Filet

    Filet Mignon, Schmitz Ranch, California

    6oz $56

    9oz $63

  • New York Steak USDA

    Prime S.F. Butcher, Bryan Flannery

    14oz $65

  • Ribeye Steak USDA

    Prime S.F. Butcher, Bryan Flannery

    14oz $71

  • A5 Wagyu Strip Loin

    Kumamoto, Japan

    4oz $95

    8oz $190

  • Tomahawk Ribeye

    45-Day Dry-Aged, Grass-Fed, Grain-Finished Olivier's Butchery

    42oz $185

  • Porterhouse

    28-Day Dry-Aged, Grass-Fed, Grain-Finished Olivier's Butchery

    40oz $165

  • Add Something Epic

    Buttered Dungeness Crab $24

    Maine Lobster $38 - $68

    Horseradish Cream $6

    Tarragon Bearnaise $6

    Blue Cheese $8

    Truffle Miso Butter $8

Accompaniments

$14

  • French Fries

    make ‘em EPIC truffled $5

  • DELTA ASPARAGUS

    tarragon aioli & toybox tomato vinaigrette

  • Yukon Gold Potato Purée

    chives & olive oil

  • "Julia Child’s Potatoes"

    gruyére, white wine & cream

  • Black Truffle Mac N Cheese

    taleggio cheese & summer truffles

  • roasted hen of the woods mushrooms

    honey cured egg yolk, sherry glaze & garlic confit

  • Baby Carrots

    coriander butter, salsa verde
    & pomegranate honey

Brunch


Veuve Clicquot

For the Love of "The City"
Where You Want to Leave Your Heart!

  • Champagne Veuve Clicquot Yellow Label

    Available Until 3 PM

    Bottle $49

    Add Juice $5

Chilled

  • Daily Pacific Oyster Selection

    fire roasted onion mignonette & lemon

    $21

    $40

  • Shrimp Cocktail

    house cocktail sauce & lemon

    $28

  • Spicy Tuna Poke

    hawaiian yellowfin tuna, ogo seaweed, sesame, korean chili
    & kukui nuts

    $24

  • Seafood Platter

    12 oysters | 4 oz dungeness crab | 5 shrimp | tuna poke
    ½ maine lobster

    $140

Start Me Up

  • Caviar Blinis

    Tsar Nicoulai sturgeon caviar, smoked creme fraiche & dill

    $24

  • Seasonal Fruit

    greek yogurt, orange blossom honey & wild oat granola

    $15

  • Shrimp & Grits

    jjumbo shrimp, anson mills grits, chorizo & creole sauce

    $28

  • Hand Cut Beef Tartare

    quail egg, caper berries, breakfast radish & potato gaufrettes

    $21

Salads

  • Dungeness Crab & Rock Shrimp Louie

    russian dressing, soft boiled quail egg, spanish olives, sour dough garlic toast

    $28

  • Chicken Salad

    heritage chicken breast, wild arugula, shaved fennel
    & citrus vinaigrette

    $21

  • Baby Iceberg Wedge Salad

    toybox tomatoes, smoked bacon, blue cheese & buttermilk dressing

    $16

  • EPIC Caesar

    petite romaine hearts, parmesan & levain croutons

    $16

Brunch

Served until 2:30 PM

  • Lox and Bagel Plate

    meyer lemon, crème fraiche, capers, red onions
    house-made everything bagel

    $23

  • Chilaquiles Rojo

    shredded beef, guajillo chile, lime crema & queso fresco

    $21

  • Corned Beef Hash

    house made corned beef, sweet peppers, fava beans &
    two sunny side up eggs

    $22

  • EPIC Scramble

    three eggs, trumpet mushrooms, savoy spinach
    Laura Chenel goat cheese & fine herbs

    $19

  • Fried Chicken & Waffles

    buttermilk fried chicken, jalapeño cheddar waffle
    & brown sugar- chili butter

    $21

  • Crab Cake Benedict

    poached eggs & sauce choron

    $28

  • Steak & Eggs

    8oz flannery beef flat iron steak
    two eggs & country potatoes

    $32

  • EPIC Burger

    10 oz Wagyu blend, smoked bacon, Humboldt organic cheddar
    secret sauce & house made bun

    $26

Brunchie Cocktails

  • Bay Bubbles

    With a Choice of Juice Served on The Side

    $25

  • EPIC Bloody Mary

    Ketel One Vodka, EPIC Bloody Mary Mix, Charcuterie

    $17

Chef Colton's BBQ Platter

  • THE CLASSIC
    smoked baby back ribs
    20 hour smoked brisket
    & cheddar Hot Link

    add pulled pork +8 — add smoked chicken +8


    House-Made BBQ Sauce, Cole Slaw, Texas Toast & House Pickles

    THE CLASSIC BBQ PLATTER $28

STEAK FRITES

  • Grilled Flannery Beef Flat Iron Steak

    french fries & tarragon bearnaise
    includes a glass of
    HAMEL, Cabernet Sauvignon, Sonoma Valley, Stratum 2020

    $45

EVERYTHING you want in a steakhouse

All in...add 35 to any of our steaks

  • your choice

    wedge or caesar salad - one of our delicious sides
    your favorite cut of meat
    and one dessert, the best part!

Steaks

Hardwood Grilled
Chimichurri | EPIC Steak Sauce to Complement

  • The Best Damn Filet

    Filet Mignon, Schmitz Ranch, California

    6oz $56

    9oz $63

  • New York Steak USDA

    Prime S.F. Butcher, Bryan Flannery

    14oz $65

  • Ribeye Steak USDA

    Prime S.F. Butcher, Bryan Flannery

    14oz $71

  • A5 Wagyu Strip Loin

    Kumamoto, Japan

    4oz $95

    8oz $190

  • Add Something Epic

    Buttered Dungeness Crab $24

    Maine Lobster $38 - $68

    Horseradish Cream $6

    Tarragon Bearnaise $6

    Blue Cheese $8

    Truffle Miso Butter $8

Accompaniments

  • "Julia Child's Potatoes"

    gruyére cheese

    $14

  • Black Truffle Mac N Cheese

    taleggio cheese & summer truffles

    $14

  • roasted hen of the woods mushrooms

    honey cured egg yolk

    $14

  • Roasted French Carrots

    brown sugar glaze, pickled mustard seed & chervil

    $14

  • French Fries

    make ‘em EPIC truffled $5

Happy Hour
Monday to Friday
4pm – 6:30pm

HAPPY HOUR ONLY!!!

  • Bucket of Fried Chicken

    $10

  • Pulled Pork Sliders

    3 for $9

Bites

Half Price, during Happy Hour!

  • Pacific Oysters

    each $3.50

  • Tuna Poke

    $24

  • Beef Tartare

    $21

  • Spinach - Artichoke Dip

    $14

  • Dungeness Crab Croquettes

    $16

  • EPIC Burger

    $26

  • Truffle-Parm Fries

    $19

Happy Libations

Half Price, during Happy Hour!

  • Ultraviolet Sparkling Rosé

    $16

  • House of Brown Chardonnay

    $16

  • Ramble Untold Red

    $16

  • Fort Point KSA

    $10

  • EPIC Martini – Vodka or Gin

    $19

  • The Agave Cut - Tequila or Mezcal

    $17

  • EPIC Manhattan

    $19

  • Gold in the Water

    $19

  • The Spritz

    $17

3 B’s

....if you know – you know!

Dessert

Life Is Sweet

  • Chocolate Indulgence Cake

    warm fudge sauce, brandied cherries & chantilly cream

    $14

  • Sticky Toffee Pudding

    pineapple marmalade, candied pecans & crème fraiche ice cream

    $14

  • EPIC Cheesecake

    graham cracker crust & wild huckleberry compote

    $14

  • Bananas Foster Sundae

    dark rum, brown sugar, caramelized bananas & allspice crunch

    $14

  • Straus Creamery Vanilla Soft Serve Ice Cream

    $14

  • Seasonal Housemade Sorbet

    $14

Fly Me to the Moon

  • aboard the dessert wine flight!

    CHATEAU D’YQUEM, Sauternes, France 2006
    ROYAL TOKAJI, 6 Puttonyos, Hungary, Mézes Mály 2017
    DOLCE, Late Harvest, Napa Valley 2018

    1oz each $60

Sherry & Madeira

  • El Maestro Sierra

    Sherry, Pedro Ximenez

    $10

  • BROADBENT, Madeira, Boal, 10 Year

    14
    750ml 126

  • BROADBENT, Madeira, Sercial, Single Cask 1997

    200 500ml

Dessert Wines

  • CA’ TOGNI, Black Hamburgh, Napa Valley, Sweet Red Wine 2012

    18
    375ml 90

  • CHATEAU D’YQUEM, Sauternes, France 2006

    85
    375ml 425

  • DOLCE, Late Harvest, Napa Valley 2018

    20
    375ml 100

  • DOMAINE HUET, Moelleux, Vouvray, France, Clos du Bourg 2003

    26
    375ml 208

  • INNISKILLIN, Vidal Pearl, Canada, Niagara Peninsula, Icewine 2022

    24 br> 375ml 120

  • ROYAL TOKAJI, 6 Puttonyos, Hungary, Mézes Mály 2017

    55
    500ml 330

  • VIETTI, Moscato d’Asti, Italy 2024

    11
    750ml 44

Port

  • Grahams, 20 Years Tawny

    $20

    750ml $180

  • Kopke, 50 Years Tawny

    $50

    750ml $450

Cocktails-By the Glass-Beer 


Cocktails

  • Cognac, Spice & Everything Nice

    Pierre Ferrand Double Cask Cognac, Ferrand Dry Curaçao
    Apple Spice

    $17

  • Un Poco Picante

    El Tesoro Tequila Blanco, Basil, Guava, Ancho Reyes Verde

    $17

  • The Spritz

    Mommenpop, Blood Orange Apéritif, House-Made Oleo Saccharum Tonic

    $17

  • Grandma's Cigar

    Elijah Craig Small Batch Bourbon Cherry, Tobacco Bitters

    $17

  • Golden Hour Negroni

    Catedral Mezcal, Suze, Cocchi Americano

    $17

  • Make It Pink

    Grey Goose Vodka, Strawberry, Orgeat, Yuzu

    $17

  • Passion For Gin

    Sipsmith Gin, Passionfruit, Egg White

    $17

  • Tesoro Encantado

    El Tesoro Single Barrel Reposado
    Coconut Milk, Tamarind, Maple

    $17

Classics

  • The EPIC Martini

    Hangar One Vodka OR Juniper Gin, Dolin Dry Vermouth, Blue Cheese Stuffed Olives

    $19

  • EPIC Manhattan

    Makers Private Select Bourbon, Carpano Antica Formula, Aztec Chocolate Bitters

    $19

Chef Jan's Favorite

  • "Here's to us & them like us,
    there's damn few left!"

    Sazerac Rye, Herbsaint, Peychaud’s Bitters

    $17

Drafts

  • Trumer Pils

    Berkeley, CA 4.9% ABV

    $10

  • Barebottle IPA

    San Francisco, CA 7% ABV

    $10

  • Henhouse Grove People DIPA

    Santa rosa 8.5% ABV

    $10

Bottles & Cans

  • Sincere Cider

    $12

  • June Shine P.O.G.

    $8

  • Amstel Light

    $8

  • Budweiser

    $7

  • Paulaner Hefe-Weizen

    $8

  • Lagunitas IPA

    $9

  • Best Day Brewing Na Kölsch

    $8

Champagne & Sparkling

  • Intercept

    Crémant de Bourgogne, France

    $19

  • Lorenza

    parkling Rosé, Lodi

    $16

  • Henriot

    Champagne, Brut Souverain

    $29

White

  • Land of Saints

    Sauvignon Blanc, Santa Barbara County 2024

    $16

  • Tessier

    Riesling, Arroyo Seco, Zabala

    $15

  • House of Brown

    Chardonnay, Lodi 2022

    $16

  • Blue Farm

    Chardonnay, Russian River Valley, Laceroni 2021

    $21

Rosé

  • Cep

    Rosé of Pinot Noir, Russian River Valley, Hopkin's Ranch 2023

    $17

Red

  • Alma de Cattleya

    Pinot Noir, Sonoma County 2022

    $17

  • Flowers

    Pinot Noir, Sonoma Coast 2023

    $28

  • Great Heart

    Syrah Blend, Swartland 2019

    $15

  • Dei

    Sangiovese, Rosso di Montalcino 2022

    $16

  • Tahuan

    Malbec, Mendoza, Siesta en el Tahuantinsuyu 2022

    $14

  • Carol shelton

    Zinfandel, Cucamonga Valley, Old Vine, Monga Zin 2021

    $18

  • Maison Noir

    Cabernet Sauvignon, Columbia Valley 2022

    $16

  • Hamel

    Cabernet Sauvignon, Sonoma Valley, Stratum 2020

    $27

  • EPIC

    Cabernet Sauvignon, Napa Valley 2022

    $38

Cool, without the BUZZ

  • Temperance Tonic

    Seedlip Notas De Agave, Blood Orange, Ginger, Tonic

    $16

  • Island Spirit

    Melati Classic NA Amaro, Apple, Lemon

    $16

  • Leitz

    Sparkling Rosé of Pinot Noir, Germany, Eins Zwei Zero

    $15

  • Hiyo Functional Seltzer

    Strawberry Guava $14

    Peach Mango $14

    Watermelon Lime $14

    Blackberry Lemon $14

Wine List

Download PDF

Kids
Age Ten & Under 
12. 



Mini Epic Cheese Burger

pickles (on the side!), ketchup & french fries

Chicken Tenders

french fries & ranch dressing

Grilled Cheese

white cheddar, french fries & Marinara Sauce

Mac & Cheese

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